Uncanny cuisine

There’s more to weird food in Portland than just putting bacon on your maple bar at Voodoo. There are some other odd, unheard of and downright scary plates out there—but…

Rare fare

Eating out every day for lunch sounds glamorous, and yes, it’s true that you don’t have to make the food yourself or wash your own dishes. But let’s be real:…

Banned so we party

The Oregon Brewers Festival celebrated 28 years of micro-brew drinking last week with 105 different beer samples, both domestic and international. Despite the festival’s success and massive crowds of people,…